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I present to you the second in what is sure to become a series of cookie dough-inspired dried fruit & nut “truffles”, the first of...

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Learn how to make white chicken chili in a crockpot, Instant Pot, or on the stovetop, along with the best white chicken chili reci...

Carrot Cake Sandwich

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Monday Musings (Boston Strong!)

1. I have never been more proud to be from Boston (well, technically I was born in Newton, MA… moved to PA, and now live in anothe...

Blueberry Cinnamon Rolls Vegan Recipe

Try as I might, I’m hard pressed to think of a more intoxicating aroma than freshly made baked goods with loads of cinnamon, pipin...

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Are you a sweet or a salty snacker? Perhaps both? Or maybe you’re not a snacker at all. If that’s that case, then… I don’t underst...

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The recipe for these doughnuts has been brewing in the back of my mind ever since I posted the Baked Mini Apple Cider Doughnuts. I...

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Seeing as we’re about to kick off the last official weekend of summer before the Autumnal Equinox, I thought I’d share with you a ...

Peanut Butter Chocolate Chip Cookie Bars

Yikes. This post marks the latest of three consecutive recipes featuring peanut butter as a main ingredient. Although this repetit...

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Every parent has to make their own decision on when to first introduce sugar to their baby. We’ve decided to wait as long as possi...

Pear-Cranberry Crisp

If pumpkin screams Halloween and sweet potatoes exude Thansgiving spirit, then cranberries evoke Christmas cheer. I keep a near co...

Stuffed Dates Two Ways

Stuffed dates are an easy but impressive hors d’oeuvre that transcend seasonality. Equally well-suited for an elegant winter dinne...

Peanut Butter Cookie Frozen Yogurt

It probably comes as no big surprise that I continue to enjoy cold & creamy desserts well past the hot summer months. With the com...

Cookies & Cream Ice Cream Sandwiches

There’s no denying it at this point: I love cookies & cream. If you harbor any doubt, I invite you to check out this post. Or this...

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